Classic Frittata

Equipment

10-Inch Cast Iron Skillet (I like to use an enameled cast iron skillet) 

Ingredients

• 6 large eggs, use 8 eggs for a 12-inch skillet
• ¼ cup unsweetened almond milk, or any milk
• 2 garlic cloves, minced
• ¼ teaspoon DEBZ Tomato, Basil, Thyme Sonoma Pacific Sea Salt, more for sprinkling
• Freshly ground black pepper
• Extra-virgin olive oil, for drizzling

Instructions

• Preheat the oven to 400°F.
• Whisk the eggs, almond milk, garlic, and salt until well combined.
• Bake 15 to 20 minutes or until the eggs are set. 
• Lightly sprinkle  DEBZ Tomato, Basil, Thyme Sonoma Pacific Sea Salt to taste and serve.